Chouriço Regional Alentejano (160 g to 190 g)

Chouriço Regional Alentejano (160 g to 190 g)

MPP0208
Regular price
€12,37
Sale price
€12,37
Unit price
per 
Tax included. Shipping calculated at checkout.

Chouriço Regional Alentejano, vacuum-packed, cured in a traditional smokehouse, with holm oak smoke, made with lean pork from the Alentejo breed.