Module I - Introduction, history, red and white grapes, the soil, climate, planting and harvest - “O Terroir” (50% of the registration fee) 05/09/2020

Module I - Introduction, history, red and white grapes, the soil, climate, planting and harvest - “O Terroir” (50% of the registration fee) 05/09/2020

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For being the launch of our site:

  • Be the first to register for this course and you will receive a voucher for the registration fee, to purchase products in our store.

Free course, where the trainee will learn the fundamental knowledge of oenology; the history of wine; white and red grapes; the soil; the weather; planting, the “Terroir”, physical and chemical characteristics of grapes and wines.

Your reservation is valid when we receive 50% of the registration fee. Confirmation of participation in the training must be done up to one month before, with the payment of the remaining 50%.

When you confirm the participation, you will receive all information regarding the training.

If you are unable to attend the training after paying the booking reservation (50%), you must notify Fungiperfect 30 days in advance (formacao@fungiperfect.com) and the booking fee can be used to participate in an upcoming edition of the training or you can participate in another module where there are still vacancies.

If the payment of the entire registration is made and you do not intend to participate, Fungiperfect will send the material/offers via CTT - postage paid by the participant.

Local: Mealhada.

See more information here.

Training will not take place if the number of participants is less than 10.